Meat
Maag Food’s meat business is represented in the Baltics by strong brands: Rakvere and Tallegg in Estonia, Rīgas Miesnieks in Latvia, and Klaipėdos Maistas in Lithuania. We are the market leader in Estonia. Our primary production comprises 12 pig farms and 7 broiler farms, complemented by rental and contractor farms, with 2 additional broiler farms planned for 2026. In 2024 our farms produced 280,000 pigs and 13.5 million broilers (with production set to increase by another 1.4 million birds by 2026). Our goal is to grow exports by bringing the Nordic quality of the Baltics’ leading brands to global markets through strong product development and comprehensive production capabilities.
Contact:
Export Manager
Mait Luur
mait.luur@maagfood.com
+372 5341 3746