About us

Maag Food is one of the largest and leading food industry companies in the Baltics, bringing together well-known meat and dairy enterprises with long traditions. We manage the entire value chain – from feed production to finished products. Our greatest value lies in local food and trusted brands, with high-quality raw materials sourced from our own farms. Responsibility and sustainability are the foundation of everything we do.

In Estonia, our main brands include Rakvere, Tallegg, Tere, Farmi and Deary; in Latvia – Rīgas Miesnieks, in Lithuania – Klaipėdos Maistas and in Finland – Pouttu. Our goal is to grow into a versatile food company, where responsibly and sustainably produced quality products are an essential part of consumers’ everyday choices.

We operate 7 production units – five in Estonia, one in Latvia and one in Finland. Through our subsidiary Maag Agro, we are also one of Estonia’s largest pork and poultry producers and the biggest agricultural company. We own 12 pig farms (in addition to 11 contractor farms) and 8 broiler farms.

One of Maag Food’s key focuses is export, which forms an important part of our activities and strategic growth on international markets. In 2025, expors contributed around 33% to company’s total sales, with our products reaching 27 countries.

Maag Food employs around 2300 people total in Baltics and Finland. In 2025, our consolidated turnover reached nearly 332 million euros.